Making a full proof brand to give franchise easily.
learning from live successful food outlets.
thriving to make a authentic brand.
My future goals
owe another outlet in coming 6 months.
To increase and maintain my net income from each outlet.
create a community to entrepreneurs to help each other.
build a side business in the same outlet to earn more money with same investment.
ultimately invest in home stays, resorts etc.
My motivations to work with a mentor
turning goals into plans.
doing right thing on right time.
About my venture
Cafe Bouda is just 3 months old located in matunga east mumbai. The business have slow down because of COVID-19 and I failed to register with delivery partners. I have another 3 year food outlet in thane which is in a picnic spot. At Cafe Bouda we serve veg varieties of pita pocket, quesadilla, sandwich, fries, shakes, pasta, pizza etc. In our preparation we mostly use exotic vegetables, which are display in our display fridge to the customers. It is a live and open kitchen. Customer can see and customized anything that is prepared.
Countries of operation:
United Arab Emirates,